Cooking Guide
Traditional Matzo Balls
Classic Ashkenazi matzo balls that are light, tender, and flavorful. Designed to be served in DreamFond's Traditional Jewish Chicken Soup.
- Jewish
- Side
- Contains
- eggs
- wheat/gluten
- paleo
Cooking Guide
Step 1
1Whisk together the eggs, schmaltz, and sparkling water until smooth.
The Why
Emulsifying the fat into the eggs before the matzo meal goes in keeps the mixture from turning greasy or separating once it hydrates.
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Version history
- v1current7/27/2026