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Pan de Caja

Cooking Guide

Pan de Caja

A soft pullman sandwich loaf with a fine, even crumb, enriched with butter and studded with seeds and oats.

  • Bread
  • Contains
  • milk
  • eggs
  • wheat/gluten
  • sesame
  • vegetarian

Cooking Guide

Step 1
1

Grease the loaf pans and hydrate the yeast in a little warm water.

The Why

A greased pan releases cleanly, and blooming the yeast wakes it before it meets the salt.

Step1 of 8

Version history

  • v1current7/11/2026

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