Cooking Guide
Arroz Blanco
Fluffy Mexican white rice toasted in butter with corn, peas, and a whisper of garlic, the traditional partner to mole.
- Mexican
- Side
- Contains
- milk
- wheat/gluten
- pescatarian
- flexitarian
Cooking Guide
Step 1
1Finely chop the garlic and onion.
The Why
An even, fine chop melts into the rice and seasons every grain instead of leaving raw bites.
Step1 of 7Step 1 of 7
Version history
- v1current7/11/2026